Steps to Prepare Super Quick Homemade Hake with Jasmine Rice and veg

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Favorite Hake with Jasmine Rice and veg. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Hake with Jasmine Rice and veg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hake with Jasmine Rice and veg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Hake with Jasmine Rice and veg using 4 ingredients and 5 steps. Here is how you cook it.

Had these ingredients in my freezer and cupboard. Better and cheaper than take-away! #budgetbasics

Ingredients and spices that need to be Make ready to make Hake with Jasmine Rice and veg:

1. 2-3 portions Hake Fillet, or any other fish
2. 1 cup Jasmine Rice
3. 1/2 cup frozen Sweetcorn
4. 1/2 cup frozen Peas

Steps to make to make Hake with Jasmine Rice and veg

1. Rinse the rice under running water and put into a microwave steamer, (or saucepan if you don’t have one.)
2. Cook for 6 minutes in the microwave, (or bring to the boil and simmer for 6 minutes)
3. Meanwhile, using a large pan, gently cook the fish pieces in plain water for 6-10 minutes, depending on thickness.
4. Add peas and Sweetcorn to rice and continue cooking, 6 minutes in microwave, or 6-10 minutes on hob, until rice is cooked and fluffy.
5. Strain the rice mix and serve with the poached fish. Enjoy!!

While that is in no way the end all be all guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for your family without needing to complete too horribly much heavy cooking from the process.

So that is going to wrap this up with this exceptional food How to Prepare Award-winning Hake with Jasmine Rice and veg. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!