Easiest Way to Make Speedy Young Mangoes Chilli

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Make Award-winning Young Mangoes Chilli. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Young Mangoes Chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Young Mangoes Chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Young Mangoes Chilli using 9 ingredients and 3 steps. Here is how you can achieve it.

We call it sambal pecit in Indonesian

Ingredients and spices that need to be Prepare to make Young Mangoes Chilli:

1. 5 cloves garlic
2. 8 shallots
3. 10 bird’s eye chillies/ chilli padi 🌶
4. 10 big red chillis
5. 2 stripes of kurau salted fish (cut into small pieces, remove the skin and any bones)
6. 2 red ripe tomatoes
7. 1 green young mangoes, julienned
8. 3-4 tbsp Oil
9. Salt, sugar, chicken/mushroom seasoning

Steps to make to make Young Mangoes Chilli

1. Wash clean all ingredients, put all ingredients except kurau salted fish and green mangoes into chopper
2. Heat some oil (about 3-4tbsp) on the pan, fry the salted fish until fragrant, add the remaining ingredients (except the mangoes)
3. Once the chilli turns softer and fragrant, add the julienned young mangoes, continue stirring and fry for few more minutes. Season with salt, sugar, chicken seasoning to your taste

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So that's going to wrap this up for this special food Simple Way to Prepare Speedy Young Mangoes Chilli. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!