Simple Way to Prepare Favorite Boiled yam & veggies sauce

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Boiled yam & veggies sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Boiled yam & veggies sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled yam & veggies sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boiled yam & veggies sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boiled yam & veggies sauce estimated approx 1hr.

To begin with this recipe, we must first prepare a few components. You can have Boiled yam & veggies sauce using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Boiled yam & veggies sauce:

1. Half a medium size Yam
2. Salt, seasoning,spices, moringa leave
3. Ugu or ganyen likita leave
4. Onions, pepper, garlic ice fish

Steps to make to make Boiled yam & veggies sauce

1. Peel the yam, cut to your desired shapes, wash and boil until it's cooked, drain the water and keep aside.
2. For the sauce, fry a medium chopped onions, add in some pepper to, stir and add in the veggies and seasoning, stir and aloe to cook for 5mins,
3. Then add in the already fried ice fish. Cook for 3min and it's done.serve and enjoy😁😋

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So that's going to wrap this up with this exceptional food Steps to Prepare Perfect Boiled yam & veggies sauce. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!