Step-by-Step Guide to Make Award-winning Jollof rice

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Jollof rice. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Jollof rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Jollof rice using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Jollof rice:

1. Rice
2. Tomato and pepper (grinded)
3. G.oil
4. Cube seasoning
5. Chicken stock
6. Salt
7. Curry
8. Plantain
9. Fish
10. Lettuce
11. Garlic and ginger
12. Onion

Steps to make to make Jollof rice

1. Parloil rice and pour in a seive,allow the water to drain.
2. Heat some vegetable oil in a cooking pot,add grinded tomato and pepper,onion,stir fry,add curry powder,ginger and garlic,cube seasoning and stir thoroughly. This is the stage you add the chicken stock after frying the ingredients. Allow to cook for a few minutes
3. Add rice to the ingredients on fire and stir,add water little by little until the rice is cooked ( on a low heat?
4. Cover and allow to steam
5. Slice plantain and fry,fry your fish too and garnish with chopped lettuce. Serve and enjoy with water or juice.

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So that is going to wrap this up with this special food Easiest Way to Make Quick Jollof rice. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!