Easiest Way to Make Favorite Fish Stew

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Steps to Prepare Speedy Fish Stew. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fish Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Stew is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Stew estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Fish Stew using 24 ingredients and 13 steps. Here is how you can achieve it.

I went to visit my friend Joyce at her place and she helped me cook fish. I learnt her secret of preparing fish. It was so unique that I decide to share.

Ingredients and spices that need to be Take to make Fish Stew:

1. 2 whole fried fish
2. 1 carrot
3. 1 hoho
4. 2 tomatoes
5. Cooking oil, liquid
6. 1 pinch salt
7. 1 onion
8. 1 clove garlic

Instructions to make to make Fish Stew

1. Chop the onions, tomatoes, hoho and garlic
2. Add cooking oil in a sufuria then add onions and garlic
3. Fry till brown then add tomatoes, carrots and hoho.
4. When already mixed add little water for soup and dip the fish
5. Cook for 10 mins and serve with Ugali

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So that is going to wrap it up for this special food How to Make Perfect Fish Stew. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!