Recipe of Award-winning Stewed fish

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Ultimate Stewed fish. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stewed fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stewed fish is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stewed fish estimated approx 40min.

To begin with this recipe, we must prepare a few ingredients. You can have Stewed fish using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Stewed fish:

1. 1/2 fresh fish
2. 2 large tomatoes
3. 1 onion
4. 2 glass water
5. Oil
6. to taste Salt

Instructions to make to make Stewed fish

1. Prepare that fish by ensuring that you remove all the scales, and insiders.
2. Heat oil in a pan add chopped onions stir.
3. Add tomatoes and crash them
4. Add salt then put that fresh fish.
5. Add water and let it cook for 35 min.
6. Serve hot with ugali

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Stewed fish. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!