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Recipe of Super Quick Homemade Hari Sabzi wala Saag with Machli ❤

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Hari Sabzi wala Saag with Machli ❤. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Hari Sabzi wala Saag with Machli ❤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hari Sabzi wala Saag with Machli ❤ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hari Sabzi wala Saag with Machli ❤ is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hari Sabzi wala Saag with Machli ❤ estimated approx 1 hr 30 mins.
To get started with this recipe, we must first prepare a few components. You can have Hari Sabzi wala Saag with Machli ❤ using 17 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Hari Sabzi wala Saag with Machli ❤:
- Cooking oil (as per requirement)
- Fish (as shown or as per requirement)
- 2 medium sized onions
- 2 medium sized tomatoes
- 1 family sized bowl Saag (boiled)
- Handful hara lehsan
- Handful methi
- 2 teaspoon Salt
- 2 teaspoon Dhaniya powder
- 2 teaspoon Laal mirch
- 1 teaspoon Shan vegetable masala (optional)
- 2 Saabit kaali mirch
- 1 tablespoon zeera
- 2 pieces Daar cheeni
- 1 choti elaichi
- Handful of hara dhaniya
- 2 green chillies
Steps to make to make Hari Sabzi wala Saag with Machli ❤
- Ek frying pan men oil daal kar machli ko ache se fry krlen dono sides se tab tak ek degchi men 2 medium sized pyaaz ko chop kar ke fry karein soft and halka golden hone pe 3/4 glass of water daal kar dhak dein for 5 minutes
- Ab 2 medium sized tomatoes chop kar ke daalen and saag add krden, muthi bhar hara lehsan add karen aur muthi bhar methi..Ab isme masaale add karein salt 2 teaspoon, laal mirch 2 teaspoon, dhaniya powder 2 teaspoon, shan vegetable masala 1 teaspoon if you like..
- Ab isko medium flame pe 5 minute cook karen ache se stir karen.. And meanwhile fried machli ko ek plate men rakh ke masaale lagaen..fried machli ke lye zeera,daar cheeni, choti elaichi aur sabit kaali mirch ko pees lein aur uspe sprinkle karen ache se..
- Ab fish ko saag ke uper rakhen and uspe fresh dhaniya and green chilli chopped daal lein and 10 minutes ke lye cover krlen 5 mins medium flame and 5 mins low flame pe..
- Hara bhara sabzi wala saag machli ke saath tayar ❤
It's those little actions you take towards your objective of cooking healthy foods for the family which may matter far greater than any leap. Before you understand it that you will realize that you have more energy and a much better understanding of general wellbeing than you would have envisioned before changing up your cooking habits. If this isn't sufficient to encourage you nevertheless, you may check out the excuse to go shopping for new clothes once you lose a size or 2.
So that's going to wrap it up for this special food Steps to Make Speedy Hari Sabzi wala Saag with Machli ❤. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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