Simple Way to Make Ultimate Jollof rice

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Jollof rice. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Jollof rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Jollof rice using 11 ingredients and 3 steps. Here is how you can achieve it.

I actually forgot to take pictures while cooking 🙏 don't forget to try my recipe

Ingredients and spices that need to be Get to make Jollof rice:

1. Rice
2. Carrots
3. Green beans
4. Scotch bonet, tomato, red ball pepper and onions
5. Ball pepper
6. Onions
7. Maggi jollof spice
8. cubes Knorr
9. cubes Maggi
10. Ginger, garlic, nutmeg, thyme, curry
11. Fish

Steps to make to make Jollof rice

1. Wash, spice and fry fish first, per boil rice and sieve, in a clean pot fry groundnut oil or use the oil used to fry fish, quick heat with onion, ginger and garlic, pour your grounded pepper, tomatoe and onion, after few second add grounded nutmeg, thyme and curry, add your maggi and knorr cubes, add maggi jollof spice and stir (hmmmm that mouth-watering aroma)
2. Add half cup of water and when boiled quickly add the per boiled rice, and later add diced carrot with green beans, allow to cook on low heat and taaaadaaaa💃 food is ready so serve!
3. Garnish and serve with coleslaw and cucumber

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So that is going to wrap this up for this special food Recipe of Quick Jollof rice. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!