Steps to Prepare Homemade California Sushi Rice Bowl

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Homemade California Sushi Rice Bowl. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from California Sushi Rice Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare California Sushi Rice Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make California Sushi Rice Bowl is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook California Sushi Rice Bowl using 14 ingredients and 4 steps. Here is how you cook it.

California Sushi Rolls have gained world-wide popularity. These days there are many variations, but originally Avocado and Imitation Crab Meat are the key fillings. Cucumber is also popular. I used the same ingredients to make this rice bowl dish. Super quick & easy, and it is delicious!

Ingredients and spices that need to be Prepare to make California Sushi Rice Bowl:

1. Sushi Rice
2. 2 servings (350g) Cooked Japanese Short Grain Rice
3. 24 ml (1 & 1/2 tablespoons) Rice Vinegar
4. 20 g (4 teaspoons) Sugar
5. 2 g (slightly less 1/2 teaspoon) Salt
6. Toppings
7. 150 g Imitation Crab Meat *OR Cooked Prawns
8. 1/2 Avocado
9. 1 small Cucumber *e.g. Lebanese Cucumber
10. 1 tablespoon Japanese Mayonnaise
11. 1 teaspoon Soy Sauce
12. Toasted Sesame Seeds
13. Tobiko (Flying Fish Roe) *optional
14. 1/2 sheet Toasted Nori

Steps to make to make California Sushi Rice Bowl

1. Heat cooked Rice to hot. Mix Rice Vinegar, Sugar and Salt in a small bowl, and pour the mixture over the hot Rice. Mix well and allow to cool. *Note: To help the rice cool quickly, spread the rice over a large dinner plate.
2. Prepare the other ingredients while the rice is cooling. Cut Imitation Crab Meat, Avocado and Cucumber into the size that is easy to eat.
3. In a small bowl, mix Japanese Mayonnaise and Soy Sauce. Cut Toasted Nori into thin strips.
4. Half fill a bowl with cooled Sushi Rice and arrange Imitation Crab Meat, Avocado and Cucumber on the rice. Drizzle the mayonnaise sauce, Sprinkle with Toasted Sesame Seeds, Tobiko and Nori, and enjoy.

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So that is going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week California Sushi Rice Bowl. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!