Steps to Prepare Perfect Fish Fry

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Speedy Fish Fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Fish Fry using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Fish Fry:

1. 3 Sliced fish either pomfret or Surmai
2. Marination
3. 1/2 lemon juice
4. 1 tsp turmeric
5. Pinch salt
6. Paste of
7. 1 inch ginger
8. 4 clove garlic
9. 4 green chilli
10. 2 tbsp coriander
11. for Coating
12. 1 cup samolina
13. 2 tbsp rice flour
14. 1 tsp red chilli powder
15. 1 tsp turmeric
16. Pinch salt

Steps to make to make Fish Fry

1. First clean a fish and marinate it in above mixture for at least 1 hour. If you want to store fish for longer then also apply same marination and put it in seal tight bag and store it in freezer.
2. After 1 hour mix coating mixture first in flat plate. And deep fish in that. Gently press it and deep fry or shallow fry it.
3. Serve it with pickles or green chutney.

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So that's going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Fish Fry. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!