Easiest Way to Make Quick Kerala Tuna Masala

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Favorite Kerala Tuna Masala. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

When it comes to cooking, it is important to take into account that everyone started somewhere. I don't know of one person who came to be with a wooden cooking spoon and all set. There is a good deal of learning that needs to be completed in order to be prolific cook and there is always room for improvement. Not only can you will need to begin with the basics when it comes to cooking however, you nearly must start if understanding how to cook a brand new cuisine such as Chinese, Chinese, Thai, or Indian food.

The same is true for lunches whenever we usually add to your can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into producing a quick and easy yet delicious lunch. You may notice many thoughts in this report and the hope is that these thoughts won't only enable you to get off to a fantastic start for ending the lunch R-UT we all look for ourselves at at a certain time or another but and to use new things all on your own.

First of all, maybe not all terrific lunches need actual cooking as a way to prepare. A few of them are going to require the use of this microwave and a few of them will need to be cooked or prepared before hand and reheated. Your options are virtually limitless when you understand the creative concept that must be inplace. You should also find that a number of these thoughts are so simple that you will wonder why on earth you haven't ever looked at them. I certainly hope that a few of these ideas will become main features within your home.

Many things affect the quality of taste from Kerala Tuna Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kerala Tuna Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kerala Tuna Masala is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kerala Tuna Masala estimated approx 30 min.

To get started with this recipe, we must prepare a few components. You can have Kerala Tuna Masala using 18 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Kerala Tuna Masala:

1. 500 gm tuna fish
2. For marinade
3. 1 tbsp red chilli powder
4. 1 tsp pepper powder
5. 1/2 tsp turmeric powder
6. Salt as required
7. 1 tbsp lemon juice
8. For masala
9. 2 medium onions sliced
10. 2 medium tomatoes sliced
11. 4 green chillies slitted
12. 1 sprig curry leaves
13. 2 tsp ginger crushed
14. 2 tsp garlic crushed
15. 1 tbsp coriander powder
16. 2 tsp garam masala
17. 1 cup thick coconut milk
18. 4 tbsp coconut oil or any cooking oil

Instructions to make to make Kerala Tuna Masala

1. Cut and clean the tuna into bite size pieces and remove any bones if anything. Add red chilli powder, pepper powder, turmeric, salt required, and lime juice. Mix it well and marinate it for 10 minutes
2. Heat an earthen pot or kadai on a medium flame. Add coconut oil and as it get hot, add the crushed ginger garlic and saute till the raw smell goes.
3. Add the green chillies, onions, curry leaves. Saute the onions till it turns translucent. Add the coriander powder and garam masala to the onion mixture and roast for a minute in low flame. Add the sliced tomatoes and mix it well. Cook the tomatoes till it turns mushy
4. Add the marinated tuna and thick coconut milk and mix it well with the masala.Cover and cook the fish on a medium flame for about 10 minutes. Stir in between when needed
5. After 10 minutes, open and simmer for another 5 minutes till the gravy thickens. You can add salt if needed.
6. Serve warm with rice or chapati

While that is by no means the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your creative juices flowing so you could prepare excellent lunches for the own family without having to complete too terribly much heavy cooking in the practice.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Ultimate Kerala Tuna Masala. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!