Simple Way to Prepare Any-night-of-the-week Garlic prawns with celery

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Speedy Garlic prawns with celery. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Garlic prawns with celery, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic prawns with celery delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic prawns with celery is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic prawns with celery estimated approx 30min.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Garlic prawns with celery using 7 ingredients and 3 steps. Here is how you cook it.

Just smelled sooo nice when I was cooking and turned out yum as well😃

Ingredients and spices that need to be Get to make Garlic prawns with celery:

1. 5-8 tiger prawns
2. 6 garlic cloves
3. 1 spoon fish source
4. 1 fresh chilli pepper
5. 1 spring onion
6. 4 Celeries
7. 1 spoon chilli source

Instructions to make to make Garlic prawns with celery

1. Chop garlic finely and slice celeries and fresh chilli pepper.
2. Stir fry garlic and add fish source, chilli source.
3. Add prawns 🦐, chopped chilli pepper and celeries in. Cook til change of colours.Done✅

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So that is going to wrap it up with this special food Steps to Make Quick Garlic prawns with celery. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!