Simple Way to Prepare Super Quick Homemade ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Favorite ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) using 12 ingredients and 3 steps. Here is how you can achieve it.

This is an Indonesian salad of raw vegetables and fruit, made as like pickles and the ingrediant are made from various vegetables or fruit. You can add any fruit or vegetable you like according to taste, and this is so good to enjoy at summer weather, taste so fresh and mouth watering.

Ingredients and spices that need to be Get to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled):

1. 2 green granny apel, sliced according to taste
2. 1 carrot, thinly sliced/ roughly grated
3. 100 gram beensprout
4. 100 grams thinly sliced purple cabbage
5. For the sauce :
6. 300 ml 9f water
7. 7 chilli, remove the seeds
8. 5 bird's eye chilli (deepen on your spicy level)
9. 2 tablespoon dry shrimp, roasted (you can use fish oil)
10. 1 teaspoon salt
11. 200 gram sugar
12. 1 lemon juice or white wine vinegar (to taste)

Instructions to make to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)

1. Blend the ingredients until smooth, and Mix together with water.
2. Put all the fruit and vegetables, stir until evenly distributed. Soak for about 3 hours so that the sauce is absorbed before it's finally served.
3. Serve and sprinkle with roasted / fried peanuts and enjoy while cold with crackers.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled). Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!