How to Make Ultimate Fish Stew

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Award-winning Fish Stew. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Stew is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Stew estimated approx 30 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Fish Stew using 8 ingredients and 4 steps. Here is how you can achieve it.

I am a luo who lives fish because it is one of our best foods. Especially tilapia can't disappoint you.

Ingredients and spices that need to be Prepare to make Fish Stew:

1. 3 medium sized deep fried fish
2. 3 large size tomatoes
3. 1 red onion
4. garlic
5. 1 green capsicum
6. cooking oil
7. salt
8. leaves fresh coriander

Instructions to make to make Fish Stew

1. Stir fry onions with oil, add garlic then add tomatoes.
2. Add capsicum then stir for 5 minutes. Add little water for soup may be 1 and half cups. Add salt then stir.
3. Dip in the fish and sprinkle coriander leaves. let it cook for 10 mins and remove from heat.
4. Serve with Ugali

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So that is going to wrap it up with this special food Easiest Way to Make Speedy Fish Stew. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!