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Recipe of Any-night-of-the-week Fish Stew with Coconut milk

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Quick Fish Stew with Coconut milk. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish Stew with Coconut milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Stew with Coconut milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish Stew with Coconut milk is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish Stew with Coconut milk estimated approx 30 minutes.
To get started with this particular recipe, we have to prepare a few components. You can cook Fish Stew with Coconut milk using 7 ingredients and 5 steps. Here is how you can achieve it.
This is a special meal for me and my family. Trying it for the first time makes me want to try more and more recipes.
Ingredients and spices that need to be Get to make Fish Stew with Coconut milk:
- 2 deep fried fish
- 1 cup coconut milk
- cooking oil
- 3 tomatoes, chopped
- 1 chopped onion
- 1 pinch salt to taste
- Garlic
Steps to make to make Fish Stew with Coconut milk
- Stir fry the onions and oil the add then add garlic
- Cook for sometimes till you smell the garlic. it awesome!!
- Add the coconut milk and and salt.
- Dip the fish and add little water for enough soup. heat for 10 mins
- Serve with ugali
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So that's going to wrap this up with this exceptional food How to Make Homemade Fish Stew with Coconut milk. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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