Steps to Make Quick Fried carapau fish

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Fried carapau fish. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried carapau fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried carapau fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried carapau fish is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Fried carapau fish using 4 ingredients and 4 steps. Here is how you cook it.

Own recipe

Ingredients and spices that need to be Get to make Fried carapau fish:

1. 3 cloves garlic
2. Lemon juice
3. 2 big carapau fish
4. Pinch salt

Instructions to make to make Fried carapau fish

1. Clean your carapau fish very well
2. Smash garlic with salt
3. Put your fish in garlic and lemon juice
4. Fry till ready and serve with your favorite starch and salad

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Fried carapau fish. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!