Easiest Way to Prepare Any-night-of-the-week Vegetable yam aka “ji agworoagwo”

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Vegetable yam aka “ji agworoagwo”. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

In regards to cooking healthful meals for the own families, there's definitely some level of dissention among the ranks. The fantastic thing is there are recipes that have become healthy but also the wholesome temperament of these recipes is significantly disguised. What they don't know in such instances shouldn't bring harm their way (outside allergies, which will never be discounted ).

Which usually means that at any given time in your cooking cycles there is quite probably someone somewhere that's better and/or worse at cooking than you. Take heart from this because the best have bad days in terms of cooking. There are a number of people who cook for several factors. Some cook in order to eat and live although some cook because they actually enjoy the whole process of ingestion. Some cook through the times of emotional trauma among others cook out of sheer boredom. Whatever your reason behind cooking or understanding how to cook you need to begin with the basics.

Try sandwiches using unique breads. Contrary to popular belief, my children love trying new ideas. It's a rare attribute that I am extremely grateful. Believe me I understand all too well how fortunate I am. Her favourite sandwich choice has become Hawaiian candy rolls. We place the meat, cheese, mustard, and pickle in her roster as though it were a bun and she is thrilled. Additional amazing ideas consist of hollowing out crusty rolls and filling them using roast beef and cheddar. You can broil this in your toaster for a couple of minutes for a rare sandwich treat. The cooking area is very minimal and you would not need to own thorough comprehension of whatever to get ready or delight in these snacks that are simple.

Many things affect the quality of taste from Vegetable yam aka “ji agworoagwo”, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable yam aka “ji agworoagwo” delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable yam aka “ji agworoagwo” is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable yam aka “ji agworoagwo” estimated approx 45mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Vegetable yam aka “ji agworoagwo” using 11 ingredients and 5 steps. Here is how you cook that.

This particular dish is from the east, as a kid I really hated to eat vegetable infused dishes but now I understand why my mum forced this meal into my system and when she came visiting,I had to give her a taste of home meal I knw she really loves

Ingredients and spices that need to be Make ready to make Vegetable yam aka “ji agworoagwo”:

1. 4 ring yam
2. Green vegetable (alefo)
3. Ugba
4. Pepper
5. Onion
6. Palmoil
7. Dry Prawns(optional)
8. Smoked fish (optional)
9. Crayfish
10. Maggi
11. Salt to taste

Steps to make to make Vegetable yam aka “ji agworoagwo”

1. Firstly cut ur yam in ring (round)sizes then proceed to cutting dem in cube or bite sizes of your choice, wash and add to a clean pot with water to cook add a bit of salt to taste
2. Cut ur vegetable,wash and leave in a sieve to drain, pound or roughly blend ur pepper, crayfish and little onion set aside, also chop onion and set aside, wash ur dry prawns n soak in hot water to soften a bit, debone n wash ur smoked fish I used kpanla dou,
3. When the yam is properly cooked and ready to eat, put off d heat drain the water out in a sieve, then pick out 3piece and mash it to help us mix the vegetable n the yam since there is no liquid added when making it
4. Get a clean pot add palmoil, allow to heat up a while den add some of ur onion stir for 2-3min so that onion can release its flavor, then add ur pepper mix,smoked fish,ugba, dry prawns,maggi and a bit of salt..keep stirring to avoid it from burning.
5. Then add ur mashed yam and finally the start of the dish vegetable stir properly on low heat then finally add the boiled yam then adjust for salt and food is ready

It's those tiny measures that you take towards your objective of cooking well balanced meals for your family that will matter far more than any leap. Before you understand it that you may discover that you have more energy and a better understanding of overall health than you'd have imagined before changing up your eating habits. If that is not sufficient to encourage you however, you may check out the excuse to go shopping for new clothes once you drop a size or 2.

So that is going to wrap it up with this exceptional food Recipe of Homemade Vegetable yam aka “ji agworoagwo”. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!