How to Make Ultimate Yam pottage with beans

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Super Quick Homemade Yam pottage with beans. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Yam pottage with beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yam pottage with beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yam pottage with beans is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yam pottage with beans estimated approx 50mins.

To get started with this recipe, we must prepare a few ingredients. You can have Yam pottage with beans using 12 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Yam pottage with beans:

1. Half tuber of medium Yam
2. 1 -cup of beans
3. 7 -Scotch bonnet
4. 1 -mediumOnion
5. 4 tbsp Palmoil
6. 4 tbsp veg oil
7. 2 -medium Smoke fish
8. 8 -maggi
9. 1 sachet Gino Curry
10. Pinch salt
11. Rosemary
12. Tumeric

Steps to make to make Yam pottage with beans

1. Boil warm water and sock d fish
2. Boil the beans separately until it's done and set aside
3. Chop onion + Scotch bonnet and fry wit vegetables oil+ add water
4. To the boiling water add diced yam +boiled beans+smoked fish+ seasoning+spice + palm oil then allow it to cook.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Speedy Yam pottage with beans. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!