Recipe of Quick Juteogbono Soup(ewedu/ogbono) 1

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Make Speedy Juteogbono Soup(ewedu/ogbono) 1. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Juteogbono Soup(ewedu/ogbono) 1, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juteogbono Soup(ewedu/ogbono) 1 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Juteogbono Soup(ewedu/ogbono) 1 is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Juteogbono Soup(ewedu/ogbono) 1 estimated approx 7mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Juteogbono Soup(ewedu/ogbono) 1 using 10 ingredients and 2 steps. Here is how you can achieve it.

It's ewedu season and I craved ogbono soup with it's gang,Please join me🥰💋💕

Ingredients and spices that need to be Prepare to make Juteogbono Soup(ewedu/ogbono) 1:

1. 1 Cup Ground dry ogbono
2. Ground crayfish 2cksp
3. leaves Ewedu 500g
4. Cubes Seasoning 2
5. Seeded Iru
6. Panla fish(deboned)blue whiting
7. Seasoned Cooked Beef
8. Palm Oil 1cksp
9. Pepper
10. Lil Salt

Steps to make to make Juteogbono Soup(ewedu/ogbono) 1

1. Wash,drain and chop ewedu,assemble others
2. Add water as desired to cooked beef,Palm oil,crayfish,pepper,panla,seasoning,iru,bring to boil for 5mins,add ewedu,reduce heat,taste to adjust with salt,cook for 2mins,enjoy with morsel of choice...

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