Step-by-Step Guide to Prepare Award-winning Pabda macher jhal

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Pabda macher jhal. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pabda macher jhal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pabda macher jhal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Pabda macher jhal using 10 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Pabda macher jhal:

1. 6 pabda fish
2. 2 teaspoon poppy seeds
3. 1 teaspoon chal magaz (pumpkin seeds)
4. 1/2 teaspoon white mustard seeds
5. 1 1/2 teaspoon roasted peanut
6. 6 chilli
7. 1/2 tsp Turmeric powder
8. To taste Salt
9. As needed Mustard oil
10. 6 garlic pieces

Instructions to make to make Pabda macher jhal

1. First add turmeric powder and salt to the fishes
2. Now pour 3 table spoon of mustard oil in pan and make the oil warm and add the fishes one by one and fry(please do not fry much so that the fishes became crispy)
3. Then make a smooth paste with the ingredients as mentioned above.
4. 
5. Now our paste is ready. You can add water as per requirement to make it smooth.
6. Now in that same oil which we used to fry fishes add the paste.add chilli to taste and salt as per taste.add turmeric powder as well and stir it well.
7. After the oil start extracting from the gravy add one cup of water and let it to get boiled
8. Then add the fried fishes and deep it well in the gravy
9. Add a lid and sim the flame
10. Add coriander leaves for garnish and serve it. Pabda macher jhal is ready.

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So that's going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Pabda macher jhal. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!